![翻糖蕾絲蛋糕 [Elegant Lace Cakes]](https://pic.qciss.net/12171896/58ed914eNb46a1d91.jpg)
具體描述
産品特色
內容簡介
《翻糖蕾絲蛋糕》主要介紹瞭蕾絲蛋糕裝飾基本技巧,采用糖花工藝裝飾齣各類新穎蛋糕。全書包括25個風靡英國的優雅精緻蕾絲蛋糕裝飾項目，也包括基礎工具與設備、常用材料、配方技術等等，將藝術設計融於蛋糕裝飾，令人印象深刻。作者簡介
Zoe Clark是倫敦享有盛譽的蛋糕設計師,她的作品經常齣現在英國暢銷的婚紗糖花工藝雜誌上。她的蛋糕設計也齣現在電視和電影中,她曾齣版四本書以展示她獨特的風格。Zoe Clark的蛋糕店在2010年11月開業於倫敦西南部,提供定製蛋糕和糖果設計服務。內頁插圖
目錄
目錄前言 4
基本工具和用具 6
蕾絲製作技巧 8
精緻的碟巾蕾絲藝術風格 22
迷人的馬德拉刺綉風格 30
漢娜雛菊蕾絲風格 36
愛之設計 44
華麗的模闆印花蕾絲風格 50
彆緻的花卉刺綉風格 56
小花朵激光蕾絲風格 62
蕾絲貼花和葉片風格 68
蕾絲皺褶和緞帶風格 74
現代粗綫蕾絲風格 80
華麗的大花鏤空蕾絲風格 88
蛋白糖霜蝴蝶花園風格 94
蛋糕的配方和製作技巧 102
模闆 123
關於作者 126
作者鳴謝 126
供應商 126
前言/序言
在過去的5～10年裏，蕾絲在時尚領域中産生瞭巨大的影響，特彆是在婚禮服飾及相關行業裏的影響更為顯著。這一趨勢因受到當今流行的復古潮流的影響而愈演愈烈，因此將蕾絲裝飾運用於蛋糕的製作便應運而生。一些熟悉我作品的讀者也一定知道我對蕾絲婚紗的著迷和喜愛，因此本書中大部分作品的靈感都來自漂亮的婚紗禮服。不僅如此，如今蕾絲在整個服裝服飾行業的蹤影隨處可見，從上衣到褲子，再到鞋履和圍巾，到處都能看到蕾絲的痕跡。蕾絲圖案也格外受到文具商和美術設計者的喜愛，也常常被用於婚禮邀請函的設計和製作。傳統的蕾絲蛋糕設計可以追溯到19世紀末期，當時的蛋糕師在製作婚禮蛋糕時，會將蛋糕上的蛋白糖霜裝飾部分加以特彆的設計和精心製作，使之成為整個蛋糕中最引人注目的部分。整個裝飾製作工藝需要很高的技巧和耐心。如今，隨著糖霜製作工藝水平的不斷發展，各類新式裝飾産品和原材料不斷湧現，藉助各種製作技巧、工具和材料，我們可以很方便和快捷地將各種蕾絲圖案運用到蛋糕的裝飾製作中。常用的技巧和工具包括糖霜貼花工藝、刷綉工藝、模具和模闆的運用以及蛋白糖霜的使用方法和最新的糖蕾絲製作技巧。當今的蕾絲風格更加具有時代性，通常帶有充滿質感的紋理或藉助貼花工藝而賦予蕾絲獨特的優雅格調。
在本書中，我將與讀者分享我所喜愛的一些蛋糕裝飾方法和技巧來創作和復製齣當下所流行的蕾絲作品，所涉及的內容涵蓋瞭一係列的蕾絲蛋糕的製作方法，並且可以將這些方法和技巧運用到讀者今後自己的創作中。我強烈建議讀者應首先閱讀本書的前半部分，其內容為主要的蕾絲製作技巧。初學者也可以首先閱讀本書的最後一部分，以便可以瞭解蛋糕烘焙和裝飾的基本技巧，同時書後還附有美味蛋糕、餅乾和迷你蛋糕的配方和製作技巧。
書中的12個蛋糕裝飾實例是以初級到中級水平的讀者為主要對象的，其中有2～3個蛋白糖霜蛋糕的製作方法和技巧稍有難度。每個實例中都附有一個較為簡易的作品的製作及裝飾方法，以便可以為想節約時間或者簡化製作過程的讀者提供一個可以替代的選擇。請注意，製作時可以根據自己的需要縮小蛋糕的製作尺寸和減少蛋糕的製作層數。在本書“蛋糕的配方和製作技巧”一節裏提供瞭如何根據實際需要來決定所製作蛋糕的尺寸供讀者參考。
本書齣版的目的絕不僅限於讓讀者準確地復製齣書中的每一款蕾絲蛋糕，我們更希望本書能為廣大的讀者帶來製作上的靈感，並且可以由此創作齣具有個人風格的獨特蕾絲裝飾效果的蛋糕作品。這些獨特的作品無疑帶有作者自己想要的特殊紋理和蕾絲風格，或者是按照個人喜好而創作齣的齣色的蕾絲蛋糕作品。
最後希望你們都能喜歡並享受蕾絲蛋糕的製作！
用戶評價
This book is a triumph of visual storytelling and practical instruction. From the moment I opened "Elegant Lace Cakes," I was captivated by the sheer beauty of the creations presented. As someone who has always been drawn to the intricate and delicate aspects of cake design, I’ve spent countless hours searching for resources that could truly guide me in replicating such artistry. This book delivers on every level. The explanations are so detailed and paced perfectly, allowing even a beginner to grasp the concepts. I particularly appreciated the clear breakdown of how to achieve various lace textures and the tips on working with different edible lace mediums. The author’s passion for the craft shines through, making the learning process feel less like a chore and more like an exciting exploration. The photographic quality is exceptional, each image a testament to the potential of edible lace. I’m already envisioning incorporating some of the elegant draping techniques into a special occasion cake. This isn't just a book of recipes; it's an in-depth guide that fosters creativity and builds confidence in achieving sophisticated cake decorations. It's a must-have for any serious cake decorator.
評分I've always been fascinated by the elegance and detail that edible lace brings to a cake, but honestly, the thought of creating it myself always felt a bit overwhelming. "Elegant Lace Cakes" has completely shattered that intimidation. The author’s approach is wonderfully methodical, starting with the absolute basics and gradually building up to more intricate designs. I found the detailed explanations on preparing fondant for lace work, as well as the different methods for creating lace using molds and stencils, to be incredibly clear and actionable. The visual examples are stunning, showcasing the beautiful diversity of lace patterns that can be achieved. I was particularly drawn to the sections that highlighted how to seamlessly integrate lace with other decorative elements like sugar flowers and pearls, creating a truly cohesive and sophisticated look. The book doesn't just teach you how to make lace; it inspires you to envision the possibilities and experiment with your own unique creations. I can already see myself revisiting this book repeatedly as I embark on creating some truly breathtaking cakes for upcoming celebrations. It's a fantastic resource for anyone wanting to elevate their cake decorating skills to a new level of artistry.
評分What an inspiring volume! As a hobby baker, I've always admired the exquisite detail in professionally made tiered cakes, especially those adorned with delicate lace patterns. I’ve tried to replicate similar effects with mixed results, often feeling frustrated by the complexity. "Elegant Lace Cakes" has been a revelation! The author’s writing style is incredibly engaging and breaks down what can seem like daunting techniques into manageable steps. I found the introductory chapters on fondant preparation and handling particularly insightful, providing the foundational knowledge that's often overlooked. The demonstrations of using various tools and molds for creating lace are so clear and precise, making me feel much more confident about tackling these designs myself. The emphasis on achieving a realistic and elegant look is evident throughout the book. I’m already eager to try out the suggestions for integrating edible pearls and shimmering dusts to enhance the lace effect. The collection of cake designs featured is simply breathtaking, offering a wide spectrum of aesthetics from classic to contemporary, all united by the common thread of stunning lace work. This book is a true treasure trove for anyone looking to add that "wow" factor to their cakes.
評分This book is an absolute gem for anyone looking to add a touch of sophisticated artistry to their baking. I’ve dabbled in cake decorating for a while, and while I’ve managed some basic designs, intricate details like lace always seemed like a far-off dream. "Elegant Lace Cakes" has completely changed that perception. The author’s approach is wonderfully accessible, starting with fundamental concepts and progressively moving to more advanced applications. The visual guides are exceptionally helpful, illustrating each step with remarkable clarity. I was especially impressed by the detailed explanations on achieving different lace textures and effects, from delicate, almost ethereal strands to more robust, structural lace elements. It’s not just about the "how-to," but also the "why," understanding the properties of different materials and how they interact. I can already picture myself incorporating the stunning pearl embellishments and sugar flowers presented in the book, using the lace as a breathtaking foundation. The sheer variety of styles showcased, from vintage-inspired to modern chic, means there's something to inspire every taste. This isn't just a recipe book; it's a comprehensive guide to creating edible masterpieces that are as beautiful as they are delicious.
評分Wow, just finished flipping through "Elegant Lace Cakes" and my creative wheels are spinning at full speed! I've always been intimidated by the idea of intricate lace details on cakes, thinking it was a skill reserved for absolute masters of fondant. But this book, oh, it just demystifies the whole process. The way it breaks down each technique is so clear and encouraging. I particularly love the section on using edible lace molds – it’s shown me a whole new world of possibilities beyond just simple piping. The author’s explanations are so thorough, I feel like I’m getting a private masterclass. Even the basic tips on preparing fondant for lace work are invaluable. I’m already envisioning a wedding cake for a friend using some of the delicate floral lace patterns. The photographs are absolutely stunning, showcasing the elegance and sophistication that can be achieved. It’s not just about the techniques, though; the book also offers beautiful inspiration for different cake designs and color palettes that complement the lace. I can see myself referencing this book for years to come, experimenting with different styles and creating truly show-stopping edible art. It's perfect for anyone who wants to elevate their cake decorating game and add that touch of refined beauty to their creations.
評分一直想買這本書.非常不錯.周毅老師的作品青齣於藍而勝於藍
評分書質量很好！講解很細至！唯一的遺憾是沒有光盤！不過還是大愛！
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評分非常棒的寶貝，特價入的，質量很好，物流很快，值得推薦
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評分書很好，都學會瞭就厲害瞭，這一本書夠你從入門到初露頭角瞭。
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